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Healthy Beefy Tacos

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These are some of the healthiest tacos I’ve ever made.

Two tacos with lettuce, tomato, cheese, sour cream, and ground beef on a plate. - 3

Healthy Beefy Tacos

Ingredients

  • one 11-ounce bag Beyond Meat’s Beef-Free Crumbles
  • 2 tablespoons low sodium taco seasoning
  • 3 to 4 tablespoons water
  • fajita or taco shells I used low-carb whole wheat fajita shells
  • about 1 cup shredded cheese divided (I used vegan, use your favorite cheese blend)
  • about 1 cup chopped lettuce divided
  • about 1 cup diced tomatoes divided
  • sour cream optional for garnishing
  • taco sauce hot sauce, or salsa, optional for garnishing

Instructions

  • Add the crumbles, taco seasoning, and water to a medium microwave-safe bowl and stir to combine.
  • Cover with plastic wrap and heat on high power until just bubbling, about 1 minute. Or cook covered in a non-stick skillet over medium-low heat on the stove.
  • Stir mixture, spoon into shells, top with cheese, lettuce, tomatoes, optional sour cream, hot sauce, or your favorite taco toppings. Tacos are best enjoyed warm and fresh.

Nutrition

Healthy Beefy Tacos - AverieCooks.com